Tag: healthy foods

Nutrition and Calorie Tips

Plant-based doesn’t always equal the best option for fat loss…..

Dr Nancy P

Plant-based doesn’t always equal the best option for fat loss….. 🍕

There is a perception that certain foods are better for you than others due to their perceived health benefits. Usually terms like “plant based” or Vegan / Vegetarian are promoted as is they are a healthier option and there’s an assumption that this means they’re the best choice.

Now this is not about whether or not a plant-based diet is more healthy or less healthy than a diet including meat (there’s a variety of studies about this and it’s not clear cut and it’s beyond the scope of this comparison). I’m not suggesting that either of these options is actually a “healthy” option, nor am I suggesting you will get more health benefits from one option versus the other. At the end of the day they are both Pizza’s and they both contain a large amount of fat and calories. But for many people trying to lose fat or weight they might naturally assume that instead of having a “normal” pepperoni Pizza for dinner, that they’d be better off having the plant-based option with a jackfruit alternative. However in actual fact that “healthy” pizza has more calories and fat than the Pepperoni one.

So if you are out for a Pizza and wanting to go for a lower calorie option then don’t automatically assume plant-based equals lower calorie. I’m certainly not suggesting your whole diet be made up of “junk food”, but it’s important to be wary of these marketing ploys which make you perceive things as being “healthy” and therefore lower calorie and helpful for weight loss. At the end of the day, as always, it comes down to calories. If you want to lose fat or weight, then you need to be at a calorie deficit. And it’s important to still have foods you enjoy as part of an overall balanced diet. I love Jackfruit so for me I’d chose that every time but I’d do so in the knowledge it wasn’t a lower calorie option.

Be curious about what you’re putting in your body, and check out the nutritional info (most restaurants have the info online nowadays) on food and don’t always assume the current trendy “plant-based” food is automatically lower calorie.

🤗

Xx

Tuesday Tip

Tuesday tip: Can You Turn Fat Into Muscle?

Dr Nancy P

Tuesday tip: Can You Turn Fat Into Muscle? 💪🏼

There is a common misconception that fat you can turn fat into muscle. Sadly you can’t! Fat is fat, muscle is muscle; totally different types of tissue. Both can be lost or gained-that’s it. So what’s happening when people say this? Well in reality people are losing some fat, and gaining some muscle, which is why it may seem like fat has “turned into” muscle. Fat is lost when you have a calorie deficit, muscle is gained by having a calorie surplus, working out (a muscle building stimulus) and having the raw materials to do it (protein). In most cases if you’re losing weight you are mostly losing fat, though if you are also upping your exercise then there will be some increase in muscle too, which is one reason why weight loss is not linear. This works best for those with a reasonable amount of fat to lose, on a moderate calorie deficit, who also increase their activity. This is what I design for many of my clients. It means you’ll be losing fat and also gaining a little muscle too. As muscle is denser than fat you’ll also shrink (they weigh the same… muscle just takes up less space than fat).

So what about when you stop working out? Does muscle magically turn in to fat?

Nope! it can’t! What happens though is if it’s short term your muscles are just less “pumped” so you “feel” fatter. Longer term you simply lose some muscle and probably gain some fat. This is because when you remove the stimulus which tells your body to build/maintain muscle (i.e. strenuous physical activity) you will lose the muscle mass. You’ll also end up burning fewer calories both through less activity, but also less muscle mass means a lower bmr (basal metabolic rate – i.e. calories burnt at rest), and so you are more likely to end up in a calorie surplus and put on fat.

The only way to prevent muscle being lost long term is to continue to workout! But you can prevent fat being gained simply by ensuring you don’t eat more than your maintenance level of calories (easier said than done, though not impossible!)

So bottom line – fat can never be turned into muscle, and muscle is never turned into fat!

Happy Tuesday 🤗

xx

Nutrition and Calorie Tips

Healthy alternative….

Dr Nancy P

Healthy alternative…. 🍇 🍬

When trying to lose weight people will often go out of their way to force themselves to choose a “healthy” alternative. So if you’re craving a sweet snack, and really just want some haribo you may instead think you’re better of choosing dried fruit instead.

The key to being in control of your weight management is really understanding that there is no such thing as a “bad” or “good” snack – they’re just different. There are nutritional differences between the two options of course. The dried fruit has increased fibre and micronutrients than the haribo, but we don’t just choose food on the basis of its nutritional breakdown.

Both these snacks contain high levels of sugar and when it comes down to it the source of those sugars makes very little difference to how your body processes it – especially in the context of this example. Both taste good, but if you are really craving sweets and instead force yourself to have the dried fruit you’re still taking in almost identical calories. Now that’s fine if that’s where it ends, but often that craving will still be there. The sweets may also give you an emotional boost as well as an energy one.

Overall the calorie difference between the two is pretty marginal. So if you’re choosing the dried fruit in an effort to lose weight, then think again. If you’re choosing them because you like them then brilliant – keep having them. If you fancy some sweets then have them!

There are no good or bad foods – all foods can be accommodated within a balanced diet. Being aware of the calories in different foods empowers you to make that choice.

🤗

Xx

Recipes

Cherry Tomato Soup

Dr Nancy P

We had a massive glut of cherry tomatoes in the garden this year, so I thought I’d use them for a nice, light soup! You can actually use any tomatoes you like but cherry ones do lend a lovely sweetness.

I used almost all of ours – which was around 1.5kg but you can use fewer – just reduce the other ingredients to compensate. This makes at least 6-8 bowls and it’s ridiculously low calorie – under 100 cals per bowl!

You will need:

1.5kg Cherry Tomatoes

1 large onion

2 Carrots

2 Sticks of Celery

3 tbsp Tomato Purée

1 litre vegetable stock (2 stock cubes)

1 tsp oregano or mixed herbs (to taste)

1/2 tsp Celery Salt

Dash of Worcestershire sauce (or vegetarian alternative)

I/2 tsp sugar

Salt and Pepper

Chop the onion, carrot and celery into small pieces. Depending on the size of the tomatoes cut them into halves or quarters.

Add some oil or oil spray to a large saucepan and once hot add the onions, celery and carrots. Sauté them for around ten minutes until soft and slightly coloured.

Add the tomato purée and stir well

Add the tomatoes, together with the sugar and herbs and spices. Stir to mix everything, then put the lid on the pan and let the tomatoes cook on a low heat for around ten mins. Check occasionally and stir to prevent sticking.

Once the tomatoes have started to release their juices after around ten mins, add the stock and Worcestershire sauce if using. Turn up the heat as high as it will go and wait until everything is bubbling, then turn the heat down to low again and put the lid back on the pan. Cook gently for 25 minutes, stirring occasionally.

Depending how much liquid the tomatoes produced you may want to keep boiling a little longer to reduce it down – you can decide how thick you want your soup. (You can also add a little cornflour – mix a couple of tbsp in a bowl with cold water and then whisk that into the soup to thicken it).

You can leave it as it is if you want but I prefer to blend it. Wait for it to cool a little and then using a stick blender blend to the desired consistency. At this point you can also boil again to reduce it down if it’s still too thin for your taste.

You can freeze this for quick lunches or dinners. Serve as it is with a crusty loaf, or you can add a dollop of greek yoghurt for added creaminess!

Enjoy 🙂

Xx

Tuesday Tip

Tuesday Tip: Emotional Wellbeing

Dr Nancy P

Tuesday Tip: Emotional Wellbeing 💜

With the final bank holiday coming up many people are having a final “break” away. Holidays are a time to relax, switch off and enjoy time with family and friends. Whilst they’re often a physical rest, they should also be an emotional rest. Even if you’re not getting away and just having a holiday at home, this is still an opportunity to make your holiday time count emotionally as well as physically.

#1 Give yourself permission to rest

Rather than planning loads of activities actually allow yourself time to rest, even if that’s hard with children or family. You might have to be pretty strict and plan “down” times.

#2 Figure out what you need

If you are feeling drained or exhausted, it’s a signal to take time for recovery. The common misconception is that recovery has to be passive e.g. lying on a sofa. Physical rest is important but so are things such as hiking, being outside in nature, gardening, socialising etc. Your usual day job will affect this; if you read a lot in your job, you might find that sitting and reading is not what you want to do, but exercise and getting outdoors could work better for you.

# 3 Be present

Simple things you can do include putting away your phone, turning off your computer and making sure you have out-of-office replies to work emails to help stay present. If you find your thoughts drifting to things that cause you stress then try to shift the focus back to what or who you want to focus on.

# 4 Set aside social time

Connection and social relationships are critical to promoting wellbeing. Spending meaningful time with friends and family is a great way to improve your emotional health. Create opportunities for quality time together such as cooking and eating together and playing games.

#5 Make memories

Lasting memories are created when we engage our senses. This is often easier on holiday as all our senses are triggered when we experience something new. Trying something new or getting creative, with friends and family is a fun way to strengthen connections and gain a sense of accomplishment. It can also make you feel more motivated to get back to work after it.

Happy Tuesday 🤗

Xx