Tag: healthy foods

Tuesday Tip

Tuesday Tip: Anxiety and Diet

Dr Nancy P

Tuesday Tip: Anxiety and Diet 🤯

Anxiety can be a particularly tricky thing to deal with at any time, but at the moment levels of general anxiety are even higher and people who perhaps wouldn’t normally class themselves as being “anxious” are finding things increasingly difficult.

Mental health is so important, and if anxiety or anxious thoughts are affecting you then do please speak to someone (be it a professional, or even a friend/work colleague etc) but it is also possible to help with what you’re eating.

A 2010 study found that diets higher in vegetables, fruit, fish and whole grains led to lower incidence of anxiety disorders. A further study in 2017 directly compared a mediterranean-style diet with “social support (friends etc) for the treatment of anxiety and depression. The diet actually provided better relief than the social support. It’s believed this is due to the impact of short-chain fatty acids (created from digestion of fibres in the food). It’s though that consuming 30g fibre a day can help thus.

Omega-3 is also linked to mental health with higher levels reducing the incidence of low moods, depression and anxiety.

One study found a 20% reduction in anxiety with omega-3 supplements compared to a placebo but evidence is mixed. However it certainly won’t do any harm as it has many other health benefits so definitely worth a try.

In contrast studies have shown that diets high in caffeine, sugar and saturated fat are linked to increased anxiety. Alcohol is also an issue – it initially relaxes you by increasing the activity of the brain chemical gamma-aminobutyric acid (GABA). But this is short term and as the alcohol wears off the levels of GABA reduce which exacerbates anxiety.

So a few things to consider (as well as seeking professional help if it’s impacting your life)

Happy Tuesday 🤗

Xx

Nutrition and Calorie Tips

Just a Coffee …and a snack’

Dr Nancy P

‘Just a Coffee …and a snack’ ☕️

Perception is everything! Many of us would probably have a coffee and a snack without giving it a huge amount of thought – a latte and a granola slice (healthy right?) is fine for an afternoon snack. Yet if you’d wolfed down 2 jam doughnuts you might be feeling guilty, like you’d over down it and you may even refer to it as a binge.

To be honest neither is an ideal snack – they’re both a decent number of calories and probably more than most can afford as a daily snack. However, as you can see, the coffee and granola slice is considerably more calories than the two doughnuts. They also contain significantly more fat and sugar. So whilst you might be beating yourself up over the doughnuts, in reality it’s not as bad as the coffee and snack.

It’s all about perception – the coffee and granola slice are not only viewed as being an acceptable snack, there is also a positive perception around the granola slice as it contains nuts (good fats, protein etc) and dried fruit (nutrient rich). Whereas the doughnuts are universally recognised as “junk” food.

Knowledge is power so being aware of the calorie content of things, and also of our own perceptions of the things we consume is always a good thing.

If you want the latte and granola slice- have it and enjoy it. If you want to eat your way through two jam doughnuts then go for it. Just be aware of the calories so you’re making an educated choice!

🤗

Xx

Tuesday Tip

Tuesday Tip: Stop Evening Snacking

Dr Nancy P

Tuesday Tip: Stop Evening Snacking 🍪

One issue my clients often ask for help with is snacking at night or after dinner. It’s something that I think we probably all do at some point (it’s definitely my issue too!) and can totally blow your calories for the day. It can also often lead to feelings of guilt or shame that you’ve ‘ruined’ your diet and a ‘f*ck it’ attitude for the rest of the week etc.

So here are some tips to help.

Often post dinner snacking can be a result of being too restrictive earlier in the day. Try spreading your calories out across the day so you aren’t starving by the time dinner rolls around.

Factor in a dessert or snack you enjoy for after your dinner e.g. if chocolate is your thing then include a small chocolate bar, or a chocolate mousse etc. Get it out with your main and then don’t go back to the fridge/cupboard afterwards. Knowing you can have it and planning it ahead often helps.

Ensure your meals throughout the day, especially dinner, are high in fibre and protein. This will help to keep you fuller and more satisfied.

Drink! Not booze but water, herbal teas or zero calorie drinks. Fill up with low cal liquids with your dinner. Aside from making sure the ‘hunger’ isn’t just thirst, the feeling of fullness will help prevent over eating.

Break the habit cycle – if you always sit on the sofa, tv on, snack in hand then try to change that association. Read a book, sit in a different place, go for a post dinner walk, call a friend etc. Also try things which distract you and keep your hands busy e.g. adult colouring books, knitting, crosswords etc.

Make yourself wait. If you really want that snack tell yourself you can have it, in 20 mins, if you still want it then. Often by then the craving will have passed.

If all else fails, brush your teeth! Apart from the minty taste probably making you not want to snack, the act of brushing your teeth signals the end of the day and the end of any eating so it can be a great way to stop you snacking further.

Happy Tuesday 🤗

Xx

Recipes

Easy, ‘Healthy’, Autumn Crumble

Dr Nancy P

With Autumn upon us it’s definitely time for some comforting, warming puds, and for me that means stewed fruit and crumble! Traditional Crumble can be quite high calorie so this is a great option for keeping the calories a bit lower but still just as tasty!

I was lucky enough to be given a haul of apples and pears, and I had some wild blackberries in the freezer form earlier in the summer but you can use any combination of fruit you fancy!

This comes in at about 184 calories per portion (I got 6 portions from mine) but tastes just as great! I didn’t add any sugar to my fruit at all – it was perfectly sweet as it was and with the sweetness of the topping you shouldn’t need to add any, but you can add if you feel you need it.

This makes a fab dessert, snack or even breakfast!

You will need:

3 large cooking apples/ pears (bramley apples work best)

A large punnet of blackberries (approx 200 – 300g) (or use more apples/pears/plums/raspberries/gooseberries/ anything!)

1/2 tsp cinnamon

For the topping:

100g oats

50g flour (I used rice flour as it has a finer texture but any flour will do)

30g sugar (I used ‘half spoon’)

1 tsp cinnamon

40g non-dairy spread (I used a ‘light’ spread)

Prepare the fruit – peel, core and chop the apples/pears into small chunks and rinse the blackberries. Place the apples in a saucepan with a tbsp of water and start to cook – they need a bit longer than the blackberries so this gives them a head start. Once they’ve started to soften a little add the blackberries and the cinnamon and stir well. Allow to simmer gently until the apples are cooked through.

Pre-heat the oven to 190 C.

Place the oats, flour, sugar and cinnamon in a bowl and mix well. Add the spread and then use a fork or your fingers to rub it in to the mixture creating little lumps.

Pour the fruit mixture into whatever dish you’re using – I made 4 individual portions and one double portion.

Add the topping and then pop in the oven for 15-20 mins or until the topping starts to brown.

Remove and serve warm (or cold!), with a dollop of zero fat total yoghurt, or maybe some low cal ice cream!

Enjoy! Xx

Nutrition and Calorie Tips

OMG I’ve blown it!…..

Dr Nancy P

OMG I’ve blown it!….. 😱

I hear this sort of thing so often… a client has ended up having a Mcdonald’s for lunch and thinks they’re blown everything, they’re disappointed and angry with themselves and feeling guilty. On another day they’re feeling virtuous because they went to Pret and had the Falafel an Hummous Rice bowl – which is full of “healthy” food so it must be good.

Now before anyone reacts – I’m not suggesting a Mcdonalds is a “healthy” option, nor am I suggesting it’s got more health benefits than the falafel and hummus bowl. They’re both very different nutritionally, and they both taste very different too. But for many people trying to lose fat or weight they might naturally assume that the McDonald’s is a terrible option and that by having it they’ve ruined their day (diet -wise). Whereas if they chose the falafel bowl they would be feeling guilt-free and virtuous and like they were on track. However in actual fact that “healthy” bowl has more calories and fat, and less protein than the 6 nuggets and small fries. The McDonald’s also has over 50% less salt too. The bowl also doesn’t include any dressing which can add another 200+ calories (and extra fat and salt).

So if you had to grab a McDonald’s (or just fancied one) you’d be far better off just having one. I’m certainly not suggesting your whole diet be made up of “junk food”, but it’s important to be aware of the facts to avoid unnecessary guilt. And to remember that lots of the foods we perceive as being “healthy” may in fact be higher calorie and therefore unhelpful for weight loss if you’re consuming them without realising the calories. At the end of the day, as always, it comes down to calories. If you want to lose fat or weight, then you need to be at a calorie deficit. And it’s important to still have foods you enjoy as part of an overall balanced diet. So don’t sweat it if you end up with a McDonald’s now and then if you want it, but then have a dinner with a range of whole foods and vegetables etc.

Be curious about what you’re putting in your body, look at the nutritional labels on food and don’t always assume the “health” food is the best choice.

🤗

Xx