Tuesday Tip

Tuesday Tip: Beat the Autumn Blues

Tuesday Tip: Beat the Autumn Blues 🍂

So Autumn is certainly in the air; cooler, darker evenings and mornings. For me, and many of my clients and class members this is a tough transition. It’s hard to find motivation to continue regular exercise, and we crave warming, comfort foods. I’ve posted this before but it’s always a useful reminder at this time of year.

Low energy, low mood and low motivation makes us want to hibernate rather than work out. So how can you keep that summer mojo going? Focus on shorter workouts if you’re struggling to find motivation for long sessions. In an ideal world you’d aim for 30-45 mins of high intensity exercise 3 x week: a class, a home hiit workout, or a cycle or run. But anything is better than nothing so if you can only do 10-15 mins then that’s fine! Don’t forget all the other ways you can exercise too like gardening, walking, swimming etc

Find a gym buddy; it’s harder to skip that workout when you’re doing it with someone else. Join a colleague for a lunchtime run, or meet up with a friend at the gym or at a class. The social side of fitness plays a massive role in keeping you on track.

Try to sneak exercise in whenever you can: park further away, take the stairs, walk over to speak to colleagues in the office rather than phoning or try a walking meeting with colleagues. If you’re watching the kids play sport then walk the sideline instead of standing still.

Exercise isn’t about losing weight, it’s great for stress relief and at this time of year when things can be a bit manic it’s a great release. The endorphins will lift your mood and help energise you. Make the most of those bright autumnal days and go for a walk outside.

Focus on warming, filling foods like soups and casseroles. I also like to stew up a load of fruit (apples, pears, plums, berries – whatever!) and use it as a snack or pud. Warm it up, sprinkle some oats or a little cereal on it and a dollop of Greek yoghurt – a great comforting dish!

Oh and just because it’s not hot you still need to be drinking plenty of water. It’s even more important to ensure you’re properly hydrated at this time of year as it’s when most of us forget – so get sipping while you workout!

Don’t let the changing seasons get you down – embrace it – enjoy it and have some fun this Autumn 🍁

Happy Tuesday 🤗

Xx

Tuesday Tip

Tuesday Tip: Fat loss for small women

Tuesday Tip: Fat loss for small women 🙋🏼‍♀️

If you’re a smaller woman who has always found fat loss frustrating, you’re not imagining it. There are real reasons why being smaller can make the process tougher.

# You burn fewer calories

Smaller people naturally have a lower basal metabolic rate. That means your body needs fewer calories to function and you burn fewer calories when doing physical activity/exercise.

# Food is everywhere!

We live in an environment where high-calorie foods are everywhere and movement is optional. For someone with lower energy needs, this mismatch is even harder. If you’re not aware this it’s very easy to overeat and under-move.

# Hunger doesn’t scale down

Needing fewer calories doesn’t mean you’ll feel less hungry. Appetite signals don’t always adjust to body size, and when tempting foods are around, it can feel unfairly difficult to stick to lower cals.

# Eating out is tough

The average UK restaurant meal is ~1200 calories. For a small woman that is almost the whole day’s allowance, leaving only a few hundred calories for everything else.

# One-size-fits-all advice doesn’t work

You may be told to just eat 1800 calories etc, but that number might suit someone bigger or more active. Energy deficits are relative, and some people will need to go much lower to make progress.

# Modern convenience works against you

It takes almost no effort to access calorie-dense food via delivery apps, snacks, coffee shop cakes etc. Combine this with less movement, and the surplus adds up quickly.

# Partners can complicate things

If your partner is someone with higher energy needs (often men), they can eat more freely without gaining weight. Sharing meals can make your lower calorie needs feel even more restrictive.

None of this means fat loss is impossible. It just means smaller people need more awareness and precision. Your calorie needs are unique, and success comes from working with them, not against them.

Happy Tuesday 🤗xx

Nutrition and Calorie Tips

‘I’m being good and choosing the avocado ….’

‘I’m being good and choosing the avocado ….’ 🥑

Subway have released a range of new loaded jacket potatoes. They are great option for lunch on the go and they’re going to keep you full and satisfied. There are a few different options and most people would assume that the one with guacamole is a more virtuous choice than the tuna mayonnaise one as it’s vegetarian and includes avocado (a ‘super’ food).

There is often an assumption that vegetarian or vegan options are healthier and therefore automatically lower calorie. Avocado has also had very good PR and is assumed to be a healthy choice.

In reality the tuna mayonnaise and cheese option is actually fewer calories – 558 compared to 605 cals. It also has more protein and less fat.

In reality both are great options – but if you were trying to eat in a calorie deficit and had assumed without checking you might find the avocado option takes you over your calories. There are also plenty of other options too which come in lower.

So don’t automatically assume that vegetarian options or ‘super’ foods are always the better option. Sometimes they’re the same or worse than other choices. If you enjoy them then definitely have them, but if you’re only having them because you think they’re ‘good’ then think again.

Read the labels and look at the calories and then make your choice. If you’re trying to lose weight then go for the lowest calorie option, that you actually want to eat!

🤗xx

Tuesday Tip

Tuesday Tip: Post dinner cravings

Tuesday Tip: Post dinner cravings 🍫🍟🍦

We’ve all been there, you’ve had a balanced, filling meal, you’re not hungry and yet, chocolate, crisps, or ice cream start calling your name.

Post dinner cravings aren’t just about hunger. They’re a mix of psychology, biology, and environment and understanding that makes them more manageable.


High sugar, high fat foods stimulate the brain’s dopamine system. They trigger reward pathways that make you want more, even when your body doesn’t need extra fuel. Stress and emotions also have an impact. Food is a quick comfort, so cravings increase when you’re tired, overwhelmed, or anxious.

The other important factor is restriction. Studies consistently find that strict ‘no treats’ rules backfire. In fact, studies show that people who practice flexible eating (allowing treats in moderation) report fewer and less intense cravings than those who follow rigid diets.

So how can you prevent and manage these cravings?

⁃ Stop demonising foods. Labelling foods ‘bad’ often makes them more tempting. Instead, allow higher calorie foods in moderation and enjoy them mindfully.

⁃ Pair ‘junk’ food with foods higher in nutrients (protein, fibre, vitamins etc) e.g. strawberries, Greek yogurt, and some chocolate

⁃ Plan ahead – having balanced, high-protein meals and snacks on hand makes it easier to resist impulsive choices.

⁃ Thirst is often mistaken for hunger, so start with a glass of water before reaching for the snack cupboard.

Remember cravings don’t mean you’ve failed or lost control. They’re simply normal signal. And with the right strategy, you can acknowledge them without derailing your progress.

So next time the ice cream tub calls your name after dinner, pause. Ask yourself: is this hunger, emotion, or just habit? Then decide mindfully.

Happy Tuesday 🤗xx

Nutrition and Calorie Tips

‘What you think you had…..’

‘What you think you had…..’ 😬

We all know that to lose weight/fat you need to be eating and drinking at a calorie deficit. Often the problem though is our awareness and perception of what we are actually consuming. Portion control is a massive part of this – specifically underestimating serving sizes and what you’ve consumed.

Studies repeatedly show that almost everyone, even those who are trained dieticians and nutritionists (and therefore should be ‘experts’ on portion sizes etc) significantly underestimate what they’ve consumed. This is even more so when recording in hindsight. We forget things, we underestimate what we’ve had, we don’t even know we’re doing it.

For example, having some

cashews for a snack. You may think you’ve has a portion (30g) of cashews – that would be approx 176 cals. That’s not bad and can be easily factored into your daily cals. In reality though you probably had a

handful that was closer to 60g which comes in at 352 cals! That’s not as easy to fit in, and you probably barely noticed the extra cashews.

So if you’re struggling to lose weight and can’t work out why, try being totally honest with yourself and see if you may actually be underestimating things. The best way to do this is you get out the kitchen scales, weigh the portion and track the calories – before you eat them! You definitely do not need to cut things out completely – that’s totally counter productive and unsustainable long term. So instead work on becoming more aware of the actual quantities you’re eating / drinking and fit them into your diet accordingly. Knowledge is power!

Enjoy 🤗 xx